Graduate Certificate in Food Science

  • CRICOS code: 042903B

What will I study?


The Graduate Certificate in Food Science allows you to gain an introduction to advanced food science.

Learn the science behind food Production

The core of this degree allows you to gain important skills and knowledge for food manufacturing. You can choose to study chemistry and microbiology in the context of food, how foods are processed and how producers ensure safety and quality.

PUrsue your interests with electives

You can also choose to complete elective subjects in food policy and governance, sustainability, management and business. These include human resources, financial and project management, economics, the politics and policy of food, nutrition and sustainability.


You can see the course structure and details of individual subjects available for study in the course handbook.