Graduate Certificate in Food Science
- CRICOS code: 042903B
TIMELY APPLICATIONS CLOSING DATES
- Semester 1 entry: 30 November 2021 (for commencement in February 2022)
- Semester 2 entry: 31 May 2022 (for commencement in July 2022)
We are accepting late applications for the 2022 Start Year intake selection period until Monday 14 February 2022.
Please note that we do not guarantee outcomes in time to commence the next available intake if you apply outside the timely application period.
Late applications may be accepted if places are still available. Students are advised to apply as early as possible to ensure timely course enrolment.